Obesity is the epidemic of the 21st century

Obesity is the excessive accumulation of fat in the subcutaneous layer and internal organs. A diagnosis is made when a patient’s body weight exceeds the norm by more than 20%. Obesity is classified as a lifestyle disease and has reached epidemic proportions in the modern world, affecting one-third of the global population to some degree.

Causes of Obesity

In 90% of cases, obesity results from lifestyle factors, dietary habits, and physical inactivity:

Family predisposition and psychological overeating are also contributing factors.

In 10% of cases, obesity develops due to disruptions in organ and system function, such as:

Classification of Obesity

Obesity levels are determined by the Body Mass Index (BMI) using the Quetelet formula: weight divided by height squared (in meters):

Types of obesity by fat distribution:

Symptoms of Obesity

As obesity progresses, additional symptoms may appear:

Over time, functional disorders may evolve into systemic diseases.

Complications of Obesity

Obesity has also been linked to certain cancers, including colorectal, pancreatic, prostate, ovarian, and breast cancers.

Diagnosing Obesity

Individuals with excess weight typically consult an endocrinologist or dietitian. The doctor will:

Treating Obesity

The treatment approach depends on the underlying cause:

Prognosis and Prevention

The prognosis depends on the presence of complications, particularly systemic and organ-related diseases. Losing 10% of body weight can reduce the risk of diabetes and obesity-related cancers by 30% and 40%, respectively.

Weight loss also alleviates cardiovascular strain, reduces joint stress, and helps prevent complications like hypertension and joint diseases.

To prevent obesity, it is essential to balance caloric intake with energy expenditure, maintain a consistent daily routine, and engage in at least two hours of moderate physical activity per week.